Largest pizza base spun in 2 minutes
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The largest pizza base spun using 500 g (17.6 oz) of dough, and with only two minutes spinning time, is 72.37 cm (28.49 in) by Graziano Bertuzzo, of Venezia, Italy, on the set of L'Emission Des Records in Paris, France on 7 September 2001.

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